Stevioside CAS NO.57817-89-7

Stevioside Chemical Properties
Melting point     198°C
alpha     D25 -39.3° (c = 5.7 in H2O)
Boiling point     963.3±65.0 °C(Predicted)
density     1.53±0.1 g/cm3(Predicted)
FEMA     4728 | GLUCOSYL STEVIOL GLYCOSIDES
FEMA     4763 | STEVIOSIDE
refractive index     -39.3 ° (C=6, H2O)
storage temp.     0-6°C
solubility     DMSO: soluble25mg/mL, clear
pka    12.51±0.70(Predicted)
form     powder
color     white
Merck     14,8810
InChIKey    ZBXJPXVJLBZBLI-IJGGXEOMSA-N
CAS DataBase Reference    57817-89-7(CAS DataBase Reference)                       

Stevioside Basic information
Chemical Properties Stevia Extract Stevia Stevioside features Stevioside Application Application in Food Industry Toxicology Storage Range and usage Production method
Product Name:    Stevioside
Synonyms:    beta-d-glucopyranosyl(1r,4as,7s,8ar,10as)-7-(2-o-(beta-d-glucopyranosyl)-alpha-d-glucopyranosyloxy)-1,4a-dimethyl-12-methyleneperhydro-7,8a-ethanophenanthren-1-carboxylate;beta-d-glucopyranosylester;kaur-16-en-18-oicacid,13-((2-o-beta-d-glucopyranosyl-alpha-d-glucopyranosyl)o;steviosin;(4alpha)-beta-d-glucopyranosyl 13-[(2-o-beta-d-glucopyranosyl-beta-d-glucopyranosyl)oxy]kaur-16-en-18-oate;13-[(2-O-beta-D-Glucopyranosyl-alpha-D-glucopyranosyl)oxy]kaur-16-en-18-oic acid beta-D-glucopyranosyl ester;Stevia 95% (froM Stevia rebaudiana) anhydrous;Stevioside (90%)
CAS:    57817-89-7
MF:    C38H60O18
MW:    804.88
EINECS:    260-975-5
Mol File:    57817-89-7.mol

Safety Information
Safety Statements     22-24/25
WGK Germany     3
RTECS     NZ8175000
HS Code     29389090