- Product Details
Keywords
- 3-Hydroxypiperidine
- 6859-99-0
- PIPERIDIN-3-OL;3-Hydroxypiperadine;3-PIPERIDINOL;3-HYDROXYPIPERIDINE;3-HYDROXYPIPERIDINE 98%;3-Hydroxypiperidine/3-Piperidinol;Benidipine;3-PIPERIDINOL FOR SYNTHESIS
Quick Details
- ProName: 3-Hydroxypiperidine.
- CasNo: 6859-99-0
- Molecular Formula: C5H11NO
- Appearance: powder
- Application: Intermediate
- DeliveryTime: In stock
- PackAge: According to your need for packing
- Port: Shanghai
- ProductionCapacity: 1 Gram/Day
- Purity: 98%
- Storage: dry
- Transportation: sea,air,courier
- LimitNum: 1 Gram
Superiority
3-Hydroxypiperidine Chemical Properties
Melting point 57-61 °C
Boiling point 67-69 °C (2 mmHg)
density 1.016±0.06 g/cm3(Predicted)
Fp >100°C
storage temp. 2-8°C
solubility ethanol: 0.1 g/mL, clear
pka 14.91±0.20(Predicted)
form Crystalline Powder and Lumps
color White to light yellow
PH 11.5-11.7 (H2O)Aqueous solution
Water Solubility soluble
Sensitive Air Sensitive & Hygroscopic
BRN 102696
InChIKey BIWOSRSKDCZIFM-UHFFFAOYSA-N
CAS DataBase Reference 6859-99-0(CAS DataBase Reference)
Details
3-Hydroxypiperidine Chemical Properties
Melting point 57-61 °C
Boiling point 67-69 °C (2 mmHg)
density 1.016±0.06 g/cm3(Predicted)
Fp >100°C
storage temp. 2-8°C
solubility ethanol: 0.1 g/mL, clear
pka 14.91±0.20(Predicted)
form Crystalline Powder and Lumps
color White to light yellow
PH 11.5-11.7 (H2O)Aqueous solution
Water Solubility soluble
Sensitive Air Sensitive & Hygroscopic
BRN 102696
InChIKey BIWOSRSKDCZIFM-UHFFFAOYSA-N
CAS DataBase Reference 6859-99-0(CAS DataBase Reference)
3-Hydroxypiperidine Chemical Properties
Melting point 57-61 °C
Boiling point 67-69 °C (2 mmHg)
density 1.016±0.06 g/cm3(Predicted)
Fp >100°C
storage temp. 2-8°C
solubility ethanol: 0.1 g/mL, clear
pka 14.91±0.20(Predicted)
form Crystalline Powder and Lumps
color White to light yellow
PH 11.5-11.7 (H2O)Aqueous solution
Water Solubility soluble
Sensitive Air Sensitive & Hygroscopic
BRN 102696
InChIKey BIWOSRSKDCZIFM-UHFFFAOYSA-N
CAS DataBase Reference 6859-99-0(CAS DataBase Reference)